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Kelly Williams

Kelly Williams
Front of House

Born in Hereford, Kelly studied Hospitality at Herefordshire & Ludlow College for 3 years. Following completion of her qualification Kelly then joined the kitchen team at The Verzon under The Causeway’s new Head Chef Callum McDonald, where she learned how to utilise local ingredients into flavourful dishes. After a couple of years in the kitchen Kelly chose venture out of the kitchen to become the Restaurant Manager where her love of serving people and meeting new people every day shone through. Kelly now finds herself here at The causeway very excited to be part of it blossoming into a thriving restaurant.

Callum McDonald
Head Chef
Josh Hall
Chef